Gluten-Free Chocolate Cream Pie, Photo Credit: Alex Lau, Recipe at BonAppétit.com
As I’ve been promising for weeks, the 6 new gluten-free dessert recipes I developed are officially up on Bon Appétit in addition to an article about avoiding common mistakes while cooking and baking gluten-free. The photos in the story were styled by Jessie Damuck and shot by Alex Lau. The article on common mistakes was written by Rochelle Bilow. I urge you to click on their names and read about the talented team of individuals I get to work with every day at the magazine. It was really fun to be part of the creative process. Here is another one of my favorite shots:
Gluten-Free Vanilla Birthday Cake, Photo Credit: Alex Lau, Recipe at BonAppétit.com
The editors asked me to develop 6 classic desserts using a store bought gluten-free flour blend. The recipes are all well-tested and I received great feedback from my colleagues at Bon Appétit. The chocolate chip cookies even made it to the BA Instagram account, TWICE!
Chocolate Chip Cookies, Photo Credit: Alex-Lau, Recipe at BonAppétit.com
I hope you enjoy these desserts many times over with friends and family. Don’t forget to click over to Bon Appétit for all of the recipes.