My dad’s birthday is today and it’s a big one. I won’t share the exact number but, it’s one of those special ones with a zero at the end. He lives in Florida and I live in NY so I … Read the rest
This winter is officially never going to end. I think we are all feeling it, right? Especially in the Northeast where there was actually some snow again yesterday. I’m so over it. Aren’t you?
However, I am generally an optimist … Read the rest
I debated whether or not to share this recipe with you. I really love the cake. I had a large number of testers, too. Many were not gluten-free and a few were. Overall, there was a resounding thumbs up from … Read the rest
Braising and stewing…cooking techniques that warm the house and the soul during these frigid winter months. I absolutely adore this dish! The seasonings are all at once earthy, spicy and sweet. It is the most inspiring and delicious combination for … Read the rest
As I mentioned before, I recently started teaching cooking classes. It has been very enjoyable. Last week, I had a client who surprised her husband with an in-home cooking class to learn how to prepare some of his favorite dishes. … Read the rest